Pasta, Gluten-Free, Corn and Rice Flour, Cooked

Serving Size: 100 grams

Calories 179

Fat 1 g

Carbs 38 g

Protein 3.2 g

Calorie Breakdown

Nutrition Facts

Serving Size 100 g

Calories 179

% Daily Value

Total Fat 1 g 1%

Saturated Fat 0.15 g

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium, Na 4 mg 0%

Total Carbohydrate 38 g 13%

Dietary Fiber 1.4 g 5%

Total sugars 0 g

Protein 3.2 g 6%

Calcium, Ca 2 mg 0%

Potassium, K 24 mg 0%

Iron, Fe 0.22 mg 1%

Vitamin D 0 ug 0%

Vitamin A (RAE) 3.54 ug 0%

Vitamin C 0 mg 0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Pasta, Gluten-Free, Corn and Rice Flour, Cooked - Detailed Nutrition Facts

Vitamins

Nutrient Amount % DV

Vitamin A (RAE) 3.54 ug

Vitamin D 0 ug

Vitamin E (alpha-tocopherol) 0 mg

Vitamin K 0 ug

Vitamin C 0 mg

Thiamine (Vitamin B1) 0.05 mg

Riboflavin (Vitamin B2) 0.08 mg

Niacin (Vitamin B3) 0.24 mg

Pantothenic acid (Vitamin B5) 0.14 mg

Pyridoxine (Vitamin B6) 0.04 mg

Biotin (Vitamin B7) N/A

Folate (Vitamin B9) 4 ug

Cobalamin (Vitamin B12) 0 ug

Minerals

Nutrient Amount % DV

Calcium, Ca 2 mg

Iron, Fe 0.22 mg

Magnesium, Mg 11 mg

Phosphorus, P 33 mg

Potassium, K 24 mg

Sodium, Na 4 mg

Zinc, Zn 0.27 mg

Copper, Cu 0.02 mg

Manganese, Mn 0.09 mg

Selenium, Se 2.2 ug

Molybdenum, Mo N/A

Iodine, I N/A

Carbohydrates

Nutrient Amount % DV

Total Carbohydrate 38 g

13%

Dietary Fiber 1.4 g

Total sugars 0 g

Sucrose 0 g

Glucose 0 g

Fructose 0 g

Lactose 0 g

Maltose 0 g

Galactose 0 g

Starch 36.2 g

Amino acids

Nutrient Amount % DV

Histidine 0.09 g

Isoleucine 0.1 g

Leucine 0.45 g

15%

Lysine 0.16 g

Methionine + Cysteine 0.07 g

Methionine 0.07 g

Cysteine N/A

Phenylalanine + Tyrosine 0.32 g

13%

Phenylalanine 0.17 g

Tyrosine 0.14 g

Threonine 0.1 g

Tryptophan 0.02 g

Valine 0.1 g

Arginine 0.15 g

Alanine 0.24 g

Aspartic acid 0.17 g

Cystine 0.07 g

Glycine 0.1 g

Glutamic acid 0.54 g

Hydroxyproline 0 g

Proline 0.35 g

Serine 0.16 g

Lipids

Nutrient Amount % DV

Total Fat 1 g

Saturated Fat 0.15 g

Monounsaturated Fat 0.26 g

Polyunsaturated Fat 0.33 g

Trans Fat 0 g

Cholesterol 0 mg

Pasta, Gluten-Free, Corn and Rice Flour, Cooked

Calorie Breakdown

Nutrition Facts

Pasta, Gluten-Free, Corn and Rice Flour, Cooked - Detailed Nutrition Facts

Vitamins

Minerals

Carbohydrates

Amino acids

Lipids

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