Pattypan Squash, Cooked, Boiled, with Salt

Serving Size: 100 grams
Calories 16
Fat 0.17 g
Carbs 3.3 g
Protein 1.03 g

Calorie Breakdown

Nutrition Facts

Serving Size 100 g
Calories 16
% Daily Value
Total Fat 0.17 g 0%
Saturated Fat 0.03 g
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium, Na 237 mg 10%
Total Carbohydrate 3.3 g 1%
Dietary Fiber 1.9 g 6%
Total sugars 1.5 g
Protein 1.03 g 2%
Calcium, Ca 15 mg 1%
Potassium, K 140 mg 2%
Iron, Fe 0.33 mg 1%
Vitamin D 0 ug 0%
Vitamin A (RAE) 4.25 ug 0%
Vitamin C 10.8 mg 12%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Pattypan Squash, Cooked, Boiled, with Salt - Detailed Nutrition Facts

Vitamins

Nutrient Amount % DV
Vitamin A (RAE) 4.25 ug
0%
Vitamin D 0 ug
0%
Vitamin E (alpha-tocopherol) 0.12 mg
0%
Vitamin K 3.5 ug
2%
Vitamin C 10.8 mg
12%
Thiamine (Vitamin B1) 0.05 mg
4%
Riboflavin (Vitamin B2) 0.02 mg
1%
Niacin (Vitamin B3) 0.46 mg
2%
Pantothenic acid (Vitamin B5) 0.08 mg
1%
Pyridoxine (Vitamin B6) 0.08 mg
5%
Biotin (Vitamin B7) N/A
0%
Folate (Vitamin B9) 21 ug
5%
Cobalamin (Vitamin B12) N/A
0%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 mg
1%
Iron, Fe 0.33 mg
1%
Magnesium, Mg 19 mg
4%
Phosphorus, P 28 mg
2%
Potassium, K 140 mg
2%
Sodium, Na 237 mg
10%
Zinc, Zn 0.24 mg
2%
Copper, Cu 0.08 mg
8%
Manganese, Mn 0.13 mg
5%
Selenium, Se 0.2 ug
0%
Molybdenum, Mo N/A
0%
Iodine, I N/A
0%

Carbohydrates

Nutrient Amount % DV
Total Carbohydrate 3.3 g
1%
Dietary Fiber 1.9 g
6%
Total sugars 1.5 g
Sucrose N/A
Glucose N/A
Fructose N/A
Lactose N/A
Maltose N/A
Galactose N/A
Starch N/A

Amino acids

Nutrient Amount % DV
Histidine 0.02 g
2%
Isoleucine 0.04 g
3%
Leucine 0.06 g
2%
Lysine 0.06 g
2%
Methionine + Cysteine 0.01 g
0%
Methionine 0.01 g
Cysteine N/A
Phenylalanine + Tyrosine 0.06 g
2%
Phenylalanine 0.04 g
Tyrosine 0.03 g
Threonine 0.02 g
1%
Tryptophan 0.01 g
2%
Valine 0.05 g
2%
Arginine 0.04 g
Alanine 0.05 g
Aspartic acid 0.13 g
Cystine 0.01 g
Glycine 0.04 g
Glutamic acid 0.11 g
Hydroxyproline N/A
Proline 0.03 g
Serine 0.04 g

Lipids

Nutrient Amount % DV
Total Fat 0.17 g
0%
Saturated Fat 0.03 g
Monounsaturated Fat 0.01 g
Polyunsaturated Fat 0.07 g
Trans Fat 0 g
Cholesterol 0 mg
0%

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