Braised Lamb Lungs
Full Name: Lamb, Variety Meats and By-Products, Lungs, Cooked, Braised
Serving Size:
100 grams
Calories
113
Fat
3.1 g
Carbs
0 g
Protein
19.9 g
Calorie Breakdown
Nutrition Facts
Serving Size
100 g
Calories
113
% Daily Value
Total Fat
3.1 g
3%
Saturated Fat
1.06 g
Trans Fat
N/A
Cholesterol
284 mg
94%
Sodium, Na
84 mg
3%
Total Carbohydrate
0 g
0%
Dietary Fiber
0 g
0%
Total sugars
N/A
Protein
19.9 g
39%
Calcium, Ca
12 mg
0%
Potassium, K
127 mg
2%
Iron, Fe
4.57 mg
25%
Vitamin D
N/A
0%
Vitamin A (RAE)
32 ug
3%
Vitamin C
28 mg
31%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Braised Lamb Lungs - Detailed Nutrition Facts
Vitamins
Nutrient
Amount
% DV
Vitamin A (RAE)
32 ug
3%
Vitamin D
N/A
0%
Vitamin E (alpha-tocopherol)
N/A
0%
Vitamin K
N/A
0%
Vitamin C
28 mg
31%
Thiamine (Vitamin B1)
0.03 mg
2%
Riboflavin (Vitamin B2)
0.14 mg
10%
Niacin (Vitamin B3)
2.43 mg
15%
Pantothenic acid (Vitamin B5)
N/A
0%
Pyridoxine (Vitamin B6)
0.06 mg
3%
Biotin (Vitamin B7)
N/A
0%
Folate (Vitamin B9)
8 ug
2%
Cobalamin (Vitamin B12)
2.52 ug
105%
Minerals
Nutrient
Amount
% DV
Calcium, Ca
12 mg
0%
Iron, Fe
4.57 mg
25%
Magnesium, Mg
11 mg
2%
Phosphorus, P
188 mg
15%
Potassium, K
127 mg
2%
Sodium, Na
84 mg
3%
Zinc, Zn
1.93 mg
17%
Copper, Cu
0.23 mg
25%
Manganese, Mn
0.02 mg
0%
Selenium, Se
21.1 ug
38%
Molybdenum, Mo
N/A
0%
Iodine, I
N/A
0%
Carbohydrates
Nutrient
Amount
% DV
Total Carbohydrate
0 g
0%
Dietary Fiber
0 g
0%
Total sugars
N/A
N/A
Sucrose
N/A
N/A
Glucose
N/A
N/A
Fructose
N/A
N/A
Lactose
N/A
N/A
Maltose
N/A
N/A
Galactose
N/A
N/A
Starch
N/A
N/A
Amino acids
Nutrient
Amount
% DV
Histidine
0.5 g
51%
Isoleucine
0.63 g
47%
Leucine
1.59 g
54%
Lysine
1.29 g
48%
Methionine + Cysteine
0.36 g
27%
Methionine
0.36 g
N/A
Cysteine
N/A
N/A
Phenylalanine + Tyrosine
1.38 g
59%
Phenylalanine
0.82 g
N/A
Tyrosine
0.56 g
N/A
Threonine
0.73 g
52%
Tryptophan
0.2 g
57%
Valine
1.1 g
65%
Arginine
1.2 g
N/A
Alanine
1.25 g
N/A
Aspartic acid
1.57 g
N/A
Cystine
0.31 g
N/A
Glycine
1.68 g
N/A
Glutamic acid
2.14 g
N/A
Hydroxyproline
N/A
N/A
Proline
1.27 g
N/A
Serine
0.79 g
N/A
Lipids
Nutrient
Amount
% DV
Total Fat
3.1 g
3%
Saturated Fat
1.06 g
N/A
Monounsaturated Fat
0.8 g
N/A
Polyunsaturated Fat
0.43 g
N/A
Trans Fat
N/A
N/A
Cholesterol
284 mg
94%