
Broiled Beef Tenderloin Steak
Full Name: Beef, Tenderloin, Steak, Trimmed to 1/8" Fat, Cooked, Broiled
Also known as Broiled Tenderloin Steak
Serving Size:
100 grams
Calories
267
Fat
17.1 g
Carbs
0 g
Protein
26.5 g
Calorie Breakdown
Nutrition Facts
Serving Size
100 g
Calories
267
% Daily Value
Total Fat
17.1 g
21%
Saturated Fat
6.74 g
Trans Fat
N/A
Cholesterol
97 mg
32%
Sodium, Na
54 mg
2%
Total Carbohydrate
0 g
0%
Dietary Fiber
0 g
0%
Total sugars
0 g
Protein
26.5 g
53%
Calcium, Ca
19 mg
1%
Potassium, K
329 mg
7%
Iron, Fe
1.69 mg
9%
Vitamin D
0.3 ug
1%
Vitamin A (RAE)
0 ug
0%
Vitamin C
0 mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Broiled Beef Tenderloin Steak - Detailed Nutrition Facts
Vitamins
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Amount
% DV
Minerals
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% DV
Carbohydrates
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% DV
Amino acids
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% DV
Lipids
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% DV