
Pork Lungs
Full Name: Pork, Fresh, Variety Meats and By-Products, Lungs, Raw
Also known as Pig Lungs
Serving Size:
100 grams
Calories
85
Fat
2.72 g
Carbs
0 g
Protein
14.1 g
Calorie Breakdown
Nutrition Facts
Serving Size
100 g
Calories
85
% Daily Value
Total Fat
2.72 g
3%
Saturated Fat
0.96 g
Trans Fat
N/A
Cholesterol
320 mg
106%
Sodium, Na
153 mg
6%
Total Carbohydrate
0 g
0%
Dietary Fiber
0 g
0%
Total sugars
N/A
Protein
14.1 g
28%
Calcium, Ca
7 mg
0%
Potassium, K
303 mg
6%
Iron, Fe
18.9 mg
104%
Vitamin D
N/A
0%
Vitamin A (RAE)
0 ug
0%
Vitamin C
12.3 mg
13%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Pork Lungs - Detailed Nutrition Facts
Vitamins
Nutrient
Amount
% DV
Minerals
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Amount
% DV
Carbohydrates
Nutrient
Amount
% DV
Amino acids
Nutrient
Amount
% DV
Lipids
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Amount
% DV