Striped Bass

Serving Size: 100 grams
Calories 97
Fat 2.33 g
Carbs 0 g
Protein 17.7 g

Calorie Breakdown

Nutrition Facts

Serving Size 100 g
Calories 97
% Daily Value
Total Fat 2.33 g 2%
Saturated Fat 0.51 g
Trans Fat N/A
Cholesterol 80 mg 26%
Sodium, Na 69 mg 3%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total sugars N/A
Protein 17.7 g 35%
Calcium, Ca 15 mg 1%
Potassium, K 256 mg 5%
Iron, Fe 0.84 mg 4%
Vitamin D N/A 0%
Vitamin A (RAE) 27 ug 3%
Vitamin C 0 mg 0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Striped Bass - Detailed Nutrition Facts

Vitamins

Nutrient Amount % DV
Vitamin A (RAE) 27 ug
3%
Vitamin D N/A
0%
Vitamin E (alpha-tocopherol) N/A
0%
Vitamin K N/A
0%
Vitamin C 0 mg
0%
Thiamine (Vitamin B1) 0.1 mg
8%
Riboflavin (Vitamin B2) 0.03 mg
2%
Niacin (Vitamin B3) 2.1 mg
13%
Pantothenic acid (Vitamin B5) 0.75 mg
15%
Pyridoxine (Vitamin B6) 0.3 mg
18%
Biotin (Vitamin B7) N/A
0%
Folate (Vitamin B9) 9 ug
2%
Cobalamin (Vitamin B12) 3.82 ug
159%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 mg
1%
Iron, Fe 0.84 mg
4%
Magnesium, Mg 40 mg
9%
Phosphorus, P 198 mg
15%
Potassium, K 256 mg
5%
Sodium, Na 69 mg
3%
Zinc, Zn 0.4 mg
3%
Copper, Cu 0.03 mg
3%
Manganese, Mn 0.01 mg
0%
Selenium, Se 36.5 ug
66%
Molybdenum, Mo N/A
0%
Iodine, I N/A
0%

Carbohydrates

Nutrient Amount % DV
Total Carbohydrate 0 g
0%
Dietary Fiber 0 g
0%
Total sugars N/A
Sucrose N/A
Glucose N/A
Fructose N/A
Lactose N/A
Maltose N/A
Galactose N/A
Starch N/A

Amino acids

Nutrient Amount % DV
Histidine 0.52 g
53%
Isoleucine 0.82 g
61%
Leucine 1.44 g
48%
Lysine 1.63 g
61%
Methionine + Cysteine 0.52 g
39%
Methionine 0.52 g
Cysteine N/A
Phenylalanine + Tyrosine 1.29 g
55%
Phenylalanine 0.69 g
Tyrosine 0.6 g
Threonine 0.78 g
55%
Tryptophan 0.2 g
57%
Valine 0.91 g
54%
Arginine 1.06 g
Alanine 1.07 g
Aspartic acid 1.82 g
Cystine 0.19 g
Glycine 0.85 g
Glutamic acid 2.65 g
Hydroxyproline N/A
Proline 0.63 g
Serine 0.72 g

Lipids

Nutrient Amount % DV
Total Fat 2.33 g
2%
Saturated Fat 0.51 g
Monounsaturated Fat 0.66 g
Polyunsaturated Fat 0.78 g
Trans Fat N/A
Cholesterol 80 mg
26%

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