
Beef Brisket Flat Cut
Full Name: Beef, Brisket, Flat Cut, Boneless, Raw
Also known as Brisket Flat Half; Brisket Flat; Flat Cut
Serving Size:
100 grams
Calories
277
Fat
22.2 g
Carbs
0 g
Protein
17.9 g
Calorie Breakdown
Nutrition Facts
Serving Size
100 g
Calories
277
% Daily Value
Total Fat
22.2 g
28%
Saturated Fat
8.95 g
Trans Fat
N/A
Cholesterol
92 mg
30%
Sodium, Na
59 mg
2%
Total Carbohydrate
0 g
0%
Dietary Fiber
0 g
0%
Total sugars
0 g
Protein
17.9 g
35%
Calcium, Ca
16 mg
1%
Potassium, K
276 mg
5%
Iron, Fe
1.59 mg
8%
Vitamin D
N/A
0%
Vitamin A (RAE)
0 ug
0%
Vitamin C
0 mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Beef Brisket Flat Cut - Detailed Nutrition Facts
Vitamins
Nutrient
Amount
% DV
Minerals
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Amount
% DV
Carbohydrates
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Amount
% DV
Amino acids
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Amount
% DV
Lipids
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Amount
% DV