
Pork Rump
Full Name: Pork, Fresh, Leg (ham), Rump Half, Separable Lean and Fat, Raw
Also known as Pork Leg Butt
Serving Size:
100 grams
Calories
182
Fat
10.6 g
Carbs
0 g
Protein
20.3 g
Calorie Breakdown
Nutrition Facts
Serving Size
100 g
Calories
182
% Daily Value
Total Fat
10.6 g
13%
Saturated Fat
3.53 g
Trans Fat
0.09 g
Cholesterol
63 mg
21%
Sodium, Na
73 mg
3%
Total Carbohydrate
0 g
0%
Dietary Fiber
0 g
0%
Total sugars
0 g
Protein
20.3 g
40%
Calcium, Ca
12 mg
0%
Potassium, K
356 mg
7%
Iron, Fe
0.62 mg
3%
Vitamin D
0.5 ug
2%
Vitamin A (RAE)
5 ug
0%
Vitamin C
0 mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Pork Rump - Detailed Nutrition Facts
Vitamins
Nutrient
Amount
% DV
Minerals
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Amount
% DV
Carbohydrates
Nutrient
Amount
% DV
Amino acids
Nutrient
Amount
% DV
Lipids
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Amount
% DV