Snapper, Cooked, Dry Heat

Serving Size: 100 grams
Calories 128
Fat 1.72 g
Carbs 0 g
Protein 26.3 g

Calorie Breakdown

Nutrition Facts

Serving Size 100 g
Calories 128
% Daily Value
Total Fat 1.72 g 2%
Saturated Fat 0.36 g
Trans Fat N/A
Cholesterol 47 mg 15%
Sodium, Na 57 mg 2%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total sugars N/A
Protein 26.3 g 52%
Calcium, Ca 40 mg 3%
Potassium, K 522 mg 11%
Iron, Fe 0.24 mg 1%
Vitamin D N/A 0%
Vitamin A (RAE) 35 ug 3%
Vitamin C 1.6 mg 1%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Snapper, Cooked, Dry Heat - Detailed Nutrition Facts

Vitamins

Nutrient Amount % DV
Vitamin A (RAE) 35 ug
3%
Vitamin D N/A
0%
Vitamin E (alpha-tocopherol) N/A
0%
Vitamin K N/A
0%
Vitamin C 1.6 mg
1%
Thiamine (Vitamin B1) 0.05 mg
4%
Riboflavin (Vitamin B2) 0 mg
0%
Niacin (Vitamin B3) 0.35 mg
2%
Pantothenic acid (Vitamin B5) 0.87 mg
17%
Pyridoxine (Vitamin B6) 0.46 mg
28%
Biotin (Vitamin B7) N/A
0%
Folate (Vitamin B9) 6 ug
1%
Cobalamin (Vitamin B12) 3.5 ug
145%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 mg
3%
Iron, Fe 0.24 mg
1%
Magnesium, Mg 37 mg
8%
Phosphorus, P 201 mg
16%
Potassium, K 522 mg
11%
Sodium, Na 57 mg
2%
Zinc, Zn 0.44 mg
4%
Copper, Cu 0.05 mg
5%
Manganese, Mn 0.02 mg
0%
Selenium, Se 49 ug
89%
Molybdenum, Mo N/A
0%
Iodine, I N/A
0%

Carbohydrates

Nutrient Amount % DV
Total Carbohydrate 0 g
0%
Dietary Fiber 0 g
0%
Total sugars N/A
Sucrose N/A
Glucose N/A
Fructose N/A
Lactose N/A
Maltose N/A
Galactose N/A
Starch N/A

Amino acids

Nutrient Amount % DV
Histidine 0.77 g
78%
Isoleucine 1.21 g
90%
Leucine 2.14 g
72%
Lysine 2.42 g
90%
Methionine + Cysteine 0.78 g
58%
Methionine 0.78 g
Cysteine N/A
Phenylalanine + Tyrosine 1.92 g
83%
Phenylalanine 1.03 g
Tyrosine 0.89 g
Threonine 1.15 g
82%
Tryptophan 0.29 g
82%
Valine 1.36 g
80%
Arginine 1.57 g
Alanine 1.59 g
Aspartic acid 2.69 g
Cystine 0.28 g
Glycine 1.26 g
Glutamic acid 3.92 g
Hydroxyproline N/A
Proline 0.93 g
Serine 1.07 g

Lipids

Nutrient Amount % DV
Total Fat 1.72 g
2%
Saturated Fat 0.36 g
Monounsaturated Fat 0.32 g
Polyunsaturated Fat 0.59 g
Trans Fat N/A
Cholesterol 47 mg
15%

Similar Foods