Whipped Cream Topping

Full Name: Cream, whipped, cream topping, pressurized
Also known as Pressurized Whipped Cream
Serving Size: 100 grams
Calories 257
Fat 22.2 g
Carbs 12.5 g
Protein 3.2 g

Calorie Breakdown

Nutrition Facts

Serving Size 100 g
Calories 257
% Daily Value
Total Fat 22.2 g 28%
Saturated Fat 13.8 g
Trans Fat N/A
Cholesterol 76 mg 25%
Sodium, Na 8 mg 0%
Total Carbohydrate 12.5 g 4%
Dietary Fiber 0 g 0%
Total sugars 8 g
Protein 3.2 g 6%
Calcium, Ca 101 mg 7%
Potassium, K 147 mg 3%
Iron, Fe 0.05 mg 0%
Vitamin D 0.4 ug 2%
Vitamin A (RAE) 188 ug 20%
Vitamin C 0 mg 0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

Whipped Cream Topping - Detailed Nutrition Facts

Vitamins

Nutrient Amount % DV
Vitamin A (RAE) 188 ug
20%
Vitamin D 0.4 ug
2%
Vitamin E (alpha-tocopherol) 0.64 mg
4%
Vitamin K 1.9 ug
1%
Vitamin C 0 mg
0%
Thiamine (Vitamin B1) 0.04 mg
3%
Riboflavin (Vitamin B2) 0.06 mg
4%
Niacin (Vitamin B3) 0.07 mg
0%
Pantothenic acid (Vitamin B5) 0.3 mg
6%
Pyridoxine (Vitamin B6) 0.04 mg
2%
Biotin (Vitamin B7) N/A
0%
Folate (Vitamin B9) 3 ug
0%
Cobalamin (Vitamin B12) 0.29 ug
12%

Minerals

Nutrient Amount % DV
Calcium, Ca 101 mg
7%
Iron, Fe 0.05 mg
0%
Magnesium, Mg 11 mg
2%
Phosphorus, P 89 mg
7%
Potassium, K 147 mg
3%
Sodium, Na 8 mg
0%
Zinc, Zn 0.37 mg
3%
Copper, Cu 0.01 mg
1%
Manganese, Mn 0 mg
0%
Selenium, Se 1.4 ug
2%
Molybdenum, Mo N/A
0%
Iodine, I N/A
0%

Carbohydrates

Nutrient Amount % DV
Total Carbohydrate 12.5 g
4%
Dietary Fiber 0 g
0%
Total sugars 8 g
Sucrose N/A
Glucose N/A
Fructose N/A
Lactose N/A
Maltose N/A
Galactose N/A
Starch N/A

Amino acids

Nutrient Amount % DV
Histidine 0.09 g
9%
Isoleucine 0.19 g
14%
Leucine 0.31 g
10%
Lysine 0.25 g
9%
Methionine + Cysteine 0.08 g
6%
Methionine 0.08 g
Cysteine N/A
Phenylalanine + Tyrosine 0.31 g
13%
Phenylalanine 0.15 g
Tyrosine 0.15 g
Threonine 0.14 g
10%
Tryptophan 0.04 g
11%
Valine 0.21 g
12%
Arginine 0.12 g
Alanine 0.11 g
Aspartic acid 0.24 g
Cystine 0.03 g
Glycine 0.07 g
Glutamic acid 0.67 g
Hydroxyproline N/A
Proline 0.31 g
Serine 0.17 g

Lipids

Nutrient Amount % DV
Total Fat 22.2 g
28%
Saturated Fat 13.8 g
Monounsaturated Fat 6.42 g
Polyunsaturated Fat 0.82 g
Trans Fat N/A
Cholesterol 76 mg
25%

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