Grains & Cereals - Nutrition Facts
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Amaranth Grain -
Amaranth Grain, Cooked -
Hulled Barley -
Pearl Barley -
Pearl Barley, Cooked -
Buckwheat -
Buckwheat, Roasted -
Buckwheat, Roasted, Cooked -
Bulgur -
Bulgur, Cooked -
Corn Grain, White -
Corn Grain, Yellow -
White Cornmeal, Whole Grain -
White Cornmeal, Degermed -
White Cornmeal, Degermed, Enriched -
Yellow Cornmeal, Whole Grain -
Yellow Cornmeal, Degermed -
Yellow Cornmeal, Degermed, Enriched -
Couscous -
Couscous, Cooked -
Millet -
Millet, Cooked -
Oats -
Whole Grain Steel Cut Oats -
Old-Fashioned Rolled Oats -
Quinoa -
Quinoa, Cooked -
Rye Grain -
Semolina -
Sorghum Grain -
Teff -
Teff, Cooked -
Wheat, Durum -
Wheat, Hard White -
Wheat, Hard Red Spring -
Wheat, Hard Red Winter -
Wheat, Soft Red Winter -
Wheat, Soft White -
Kamut Khorasan Wheat -
Kamut Khorasan Wheat, Cooked -
Spelt -
Spelt, Cooked -
Brown Rice, Parboiled -
Brown Rice, Parboiled, Cooked -
Brown Rice, Long-Grain -
Brown Rice, Long-Grain, Cooked -
Brown Rice, Medium-Grain -
Brown Rice, Medium-Grain, Cooked -
White Rice, Glutinous -
White Rice, Glutinous, Cooked -
White Rice, Long-Grain -
White Rice, Long-Grain, Cooked -
White Rice, Long-Grain, Parboiled -
White Rice, Long-Grain, Parboiled, Cooked -
White Rice, Medium-Grain -
White Rice, Medium-Grain, Cooked -
White Rice, Short-Grain -
White Rice, Short-Grain, Cooked -
Wild Rice -
Wild Rice, Cooked