Other Poultry - Nutrition Facts
-
Duck -
Roasted Duck -
Duck, Skinless -
Roasted Duck, Skinless -
Duck Liver -
Wild Duck -
Wild Duck Breast, Skinless -
Emu Fan Fillet -
Broiled Emu Fan Fillet -
Emu Flat Fillet -
Emu Full Rump -
Broiled Emu Full Rump -
Emu Inside Drum -
Broiled Emu Inside Drums -
Emu Outside Drum -
Emu Oyster -
Broiled Emu Top Loin -
Emu Ground -
Cooked Emu Ground, Pan-Broiled -
Canada Goose Breast, Skinless -
Goose -
Roasted Goose -
Goose, Skinless -
Roasted Goose, Skinless -
Goose Liver -
Guinea Hen -
Guinea Hen, Skinless -
Ostrich Fan Fillet -
Ostrich Inside Leg -
Cooked Ostrich Inside Leg -
Ostrich Outside Leg -
Ostrich Inside Strip -
Cooked Ostrich Inside Strip -
Ostrich Outside Strip -
Cooked Ostrich Outside Strip -
Ostrich Oyster -
Cooked Ostrich Oyster -
Ostrich Round -
Ostrich Tenderloin -
Ostrich Tip Trimmed -
Cooked Ostrich Tip Trimmed -
Ostrich Top Loin -
Cooked Ostrich Top Loin -
Ostrich Ground -
Cooked Ostrich Ground, Pan-Broiled -
Pheasant -
Pheasant, Skinless -
Pheasant Breast, Skinless -
Pheasant Leg, Skinless -
Cooked Pheasant -
Quail -
Quail, Skinless -
Quail Breast, Skinless -
Cooked Quail -
Ruffed Grouse Breast, Skinless